Easter Brunch Buffet

Sunday, April 1st, 2018

10 am to 2:30 pm

 

Call for Reservations: 843-768-0035      or      Email: Hegesrestaurantsc@gmail.com

Assorted Omelets Made to Order

Low-Country Shrimp and Grits

House Brined Corned Beef Brisket with Whole Grain Mustard Dijonase

Herb Roasted Lamb Lollipops carved to order and served with rosemary thyme au jus

Lobster, Scallop, and Crawfish Newberg with Rice Pilaf

Sweet Tea Brined Prestige Farms Fried Chicken

House-Made Biscuits and Gravy

Smoked Salmon Display with Traditional Accompaniments

 

 

ASSORTED BREAKFAST BREADS

HASHBROWN POTATOES

SCRAMBLED EGGS

FRENCH TOAST

FRESH FRUIT

SAUSAGE AND BACON

 

DESSERT BUFFET

          COCONUT CAKE            

CARROT CAKE

LEMON MERINGUE PIE

CHOCOLATE MOUSSE WITH BERRIES

 

 

For nightly specials call after 515 PM

 

Call 843-768-0035

hegesrestaurantsc@gmail.com 

 

 

 

 

 

 

 

 

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Hege's Restaurant  |  275 Gardners Cir, Johns Island, SC 29455  |  (843) 768-0035